Description

This recipe provides a classic Margarita along with a lighter, ‘skinny’ version. Both cocktails combine tequila, lime juice, and orange-flavored liqueur, delivering a refreshing and tangy drink perfect for any occasion. The skinny margarita uses orange juice and agave nectar as a healthier alternative to traditional triple sec and simple syrup, reducing calories without sacrificing flavor.

Ingredients

Scale

Classic Margarita

45 ml / 1.5 oz tequila
30 ml / 1 oz lime juice
15 ml / 0.5 oz Cointreau or other Triple Sec
1 lime wedge, plus extra for serving
1/4 cup coarse salt

Skinny Margarita

60 ml / 2 oz tequila
45 ml / 1.5 oz lime juice
30 ml / 1 oz orange juice
1 tsp light agave nectar
1 lime wedge, plus extra for serving
1/4 cup coarse salt

Cook Mode Prevent your screen from going dark

Instructions

Prepare the Glass: Rub the rim of your glass with a lime wedge, then dip it into the coarse salt to coat the rim evenly. Set the glass aside to let the salt adhere.
Mix the Classic Margarita: In a shaker filled with ice, combine 45 ml tequila, 30 ml lime juice, and 15 ml Cointreau or Triple Sec. Shake well until chilled. Strain into the prepared glass over fresh ice. Garnish with a lime wedge.
Mix the Skinny Margarita: In a shaker filled with ice, combine 60 ml tequila, 45 ml lime juice, 30 ml orange juice, and 1 tsp light agave nectar. Shake well until chilled. Strain into a salt-rimmed glass over fresh ice. Garnish with a lime wedge.

Notes

Note 1: You can substitute Cointreau with any other Triple Sec or orange-flavored liqueur in the classic margarita.
Note 2: Using light agave nectar in the skinny margarita adds natural sweetness while lowering calorie content compared to traditional sweeteners.
Always use fresh lime juice for the best flavor.
Adjust sweetness or tartness to taste by varying agave nectar or lime juice quantities.