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Mouth-watering Watermelon Slushie Recipe

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  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Low Fat

Description

This Mouth-watering Watermelon Slushie Recipe is a refreshing and easy-to-make beverage perfect for hot days. Made with fresh, juicy watermelon blended with ice, lime juice, and a touch of honey or simple syrup, this slushie offers a perfect balance of sweet and tangy flavors. Garnished with optional mint leaves, it’s a delightful, hydrating treat that’s quick to prepare and sure to cool you down.


Ingredients

Scale

Ingredients

  • 4 cups seedless watermelon, diced
  • 1 cup ice cubes
  • 2 tablespoons fresh lime juice
  • 2 tablespoons honey or simple syrup (adjust to taste)
  • Mint leaves for garnish (optional)


Instructions

  1. Prepare the Watermelon: Place the diced seedless watermelon in a blender, ensuring you have roughly 4 cups for an optimal texture.
  2. Add the Other Ingredients: Add 1 cup of ice cubes, 2 tablespoons of fresh lime juice, and 2 tablespoons of honey or simple syrup into the blender alongside the watermelon.
  3. Blend the Mixture: Blend all the ingredients on high speed until the mixture becomes smooth and slushy, achieving a consistent icy texture.
  4. Adjust Sweetness: Taste the slushie and add more honey or simple syrup if you prefer it sweeter; blend briefly to mix.
  5. Serve the Slushie: Pour the watermelon slushie into glasses for serving.
  6. Garnish: Add a few fresh mint leaves on top of each glass to enhance the presentation and add a hint of herbal freshness.
  7. Enjoy: Serve immediately to enjoy the refreshing and cooling effects of the watermelon slushie.

Notes

  • Use seedless watermelon to avoid any inconvenience from seeds.
  • Adjust the level of sweetness with honey or simple syrup according to your taste preference.
  • For a more intense lime flavor, freshly squeeze the lime juice just before blending.
  • Optionally, add a splash of sparkling water for a fizzy twist.
  • This recipe is perfect for a quick, no-cook refreshment on warm days.