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Summer Refreshing Strawberry Basil Smash Cocktail Recipe

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  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 1 serving
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American

Description

This Summer Refreshing Strawberry Basil Smash Cocktail is a delightful and invigorating drink perfect for warm weather. It combines the natural sweetness of fresh strawberries with the aromatic essence of fresh basil, balanced by the tartness of lemon juice and the effervescence of sparkling water. This cocktail is easy to make and serves as a perfect non-alcoholic refreshment or a base for spiked versions.


Ingredients

Scale

Ingredients

  • 1 cup fresh strawberries, sliced
  • 10 fresh basil leaves
  • 2 tablespoons simple syrup
  • 1 tablespoon lemon juice
  • ½ cup sparkling water
  • Ice cubes for serving


Instructions

  1. Muddle Strawberries and Basil: In a sturdy glass or cocktail shaker, muddle the sliced strawberries and fresh basil leaves thoroughly until their juices are released, infusing the mixture with vibrant flavors.
  2. Add Sweetener and Lemon: Add the simple syrup and lemon juice to the muddled mixture. Stir well to combine and balance sweetness with citrusy tartness.
  3. Assemble and Chill: Fill the glass with ice cubes and pour the sparkling water over the mixture. Stir gently to combine all ingredients while keeping the bubbles intact.
  4. Garnish and Serve: Garnish the drink with additional fresh basil leaves or whole strawberries to create an attractive presentation and serve immediately for the best refreshing taste.

Notes

  • For a boozy version, add 1-2 ounces of gin or vodka before adding the sparkling water.
  • Adjust the sweetness by adding more or less simple syrup according to taste preference.
  • Use chilled sparkling water to keep the cocktail cold longer without diluting the flavors.
  • Simple syrup can be made at home by dissolving equal parts sugar and water over low heat and cooling it before use.
  • This cocktail is best enjoyed fresh to preserve the vibrant flavors of the strawberries and basil.